THE RESTAURANT AND BAR COLLECTION AT TWC

A handpicked selection of esteemed restaurateurs, The Restaurant and Bar Collection is more than the finest dining in New York City. It is the single most important destination for dining in the country. Boasting award-wining establishments from including Chef Thomas Keller’s per se and Bouchon Bakery, Chef Masa Takayama’s Masa and Bar Masa, Chef Michael Lomonaco’s Porter House New York, Chef Marc Murphy’s Landmarc and welcoming Chef Missy Robbins’ A Voce, as well as nightlife entrepreneur Rande Gerber’s Stone Rose Lounge, this collection is world-renowned dining at its best.